The Feathers is looking to hire a Breakfast Chef to join our fantastic kitchen team, who is interested in serving high-quality dishes using fresh ingredients. We are seeking a committed Chef with an eye for detail and a passion for locally sourced food.
Located in the heart of Holt’s bustling high street, The Feathers is a Georgian gem just 4 miles inland from the Norfolk coast. The town is lined with cafes, galleries, antique stores, and thriving independent shops, making it a vibrant place to spend a weekend.
Upon entering The Feathers, you will experience our warm hospitality, whether relaxing in our stylish interiors by the log fire in winter or enjoying outdoor terrace tables in summer, just a stone’s throw from the high street.
Why Join Us?
* Incentives: Enjoy team and individual incentives, including staff days out and trips abroad.
* Flexible Hours: Maintain a healthy work-life balance with our flexible scheduling.
* Tips: Earn tips on top of your competitive hourly pay, with the ability to track your earnings via Wagestream.
Job Requirements:
* Collaborative and professional attitude
* Punctual and reliable
* Good knowledge of food safety and hygiene practices
* Good knowledge of food preparation and cooking techniques
* Previous kitchen experience (1 year preferred)
Perks of Working with Us:
* Be part of a friendly, supportive team and connect with staff across other Chestnut properties
* Opportunities for growth within the hospitality industry
* A vibrant, community-focused work environment
* Food and room discounts for you and your friends
* Access to exclusive discounts via Chestnut Hub
* High-quality, fresh staff meals
* Industry-recognized qualifications
* Employee rewards and recognition prizes
* Referral scheme earning up to £1500 per successful hire
Who Are Chestnut?
Based in East Anglia, we are a growing group of pubs with rooms and bottle shops. We pride ourselves on doing our best for our staff, offering flexible hours to suit personal commitments. Our team members are at the heart of everything we do, and we strive to create a supportive and dynamic work environment.
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