Client:
Inn On The Prom
Location:
Lytham Saint Annes, United Kingdom
Job Category:
Other
-
EU work permit required:
Yes
Job Reference:
dc8b6721ac39
Job Views:
5
Posted:
02.06.2025
Expiry Date:
17.07.2025
Job Description:
Description
• Training included in all aspects of commis chefing.
Description
• Training included in all aspects of commis chefing.
• Food preparation and supporting the Head Chef.
• Preparing breakfasts, lunches and starters initially and moving on to main courses and desserts.
• Maintaining a safe and hygienic kitchen.
Requirements
• Punctual and reliable.
• Passion for working in the hospitality industry.
• Hardworking and keen to learn.
• Ability to follow instructions and work well as part of a team.
• Able to work well under pressure in a busy environment.
Educational Requirements
No formal qualifications required.
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Created on 02/06/2025 by TN United Kingdom
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