We’re seeking a passionate and skilled Chef to join the kitchen team at LSQ Rooftop. You’ll work with fresh, seasonal ingredients to deliver high-quality dishes for breakfast, lunch, and dinner, all while maintaining our brand’s reputation for excellence. Key Responsibilities: Prepare and cook dishes to the highest standard Support with breakfast, à la carte, and special event menus Ensure food safety, hygiene, and cleanliness standards are met Work efficiently in a high-paced environment Collaborate with the team to ensure smooth kitchen operations Requirements: Previous experience in a professional kitchen Strong culinary skills and attention to detail Ability to work under pressure and manage time well Understanding of food safety and health regulations Flexibility to work varied shifts, including early mornings