Front of House Assistant / Waiter (Part-Time) Restaurant Interlude at Leonardslee House Lower Beeding, Horsham, West Sussex (RH13 6PP) – On-site Employment Type: Part-time About Us: Restaurant Interlude is an intimate, Michelin-starred dining destination set within the breathtaking Leonardslee Gardens estate — a restored historic woodland and lakeside property offering an immersive fine-dining experience focused on seasonality, sustainability, and exceptional guest hospitality. Join a passionate team in one of the UK's most picturesque hospitality settings. Key Responsibilities: Welcome and look after guests throughout their entire dining journey Support the team with professional, high-end food and beverage service Maintain high standards of service and meticulous attention to detail Assist with table preparation and restaurant setup/close-down Work collaboratively with the kitchen and front-of-house team during busy service periods Take pride in the presentation of the dining room and guest areas What We’re Looking For: Previous hospitality experience is required: We are looking for an experienced individual comfortable in a professional service environment Friendly, positive, and professional attitude with a natural rapport with guests Passion for hospitality and an understanding of fine-dining standards Strong communication and teamwork skills Ability to work well in a fast-paced, high-end environment Flexibility to work as per Rota (see Working Conditions below) What We Offer: Competitive pay A beautiful working environment within the Leonardslee estate Opportunities to develop within a professional hospitality team Working Conditions: Working hours as per Rota: Primarily Thursday to Sunday Focus on Friday coverage: Consistent availability for Friday lunch service is required Shift frequency: At least 2 shifts per week (flexible based on rota needs) Occasional relief/cover shifts as needed for holiday or absence cover Part-time hours focused on key service days — ideal for experienced candidates seeking consistent weekend and select weekday involvement If you’re enthusiastic about great food, service, and hospitality, have relevant experience, and would relish being part of a Michelin-starred team in a stunning countryside location, we’d love to hear from you!