Are you passionate about everything food related? Are you a creative individual with artistic flare who thrives on creating & producing excellent dishes? If so. we have the role for you
We are currently looking for a 2nd chef to join our busy team here at the The George Albert Hotel & Spa at Wardon Hill, where we make everything fresh on site with a range of locally sourced and home grown fruit and Veg, Eggs from our Free Range Hens and Beef & Pork from our own farms.
The George Albert Hotel & Spa is renowned for it ability to cater for large groups and functions and has always received exceptional feedback for its food, service and overall atmosphere.
Excellent rates of pay for the right person. On a 5 day week with split shifts, we are looking for team players as you are only as strong as your weakest link and as such we value our staff as much as we value our guests.
We look to too ensure every guests is made to feel important and that we go the extra mile in all that we do.
As a 2nd Chef you will bring your passion & creative flair to the kitchen to ensure a dynamic kitchen that continues in its reputation of consistently creating new, exciting, wowing recipes & menus whilst continuing to achieve growth & increased success.
This is exciting role offering job autonomy, alongside the Head Chef you will be capable of or trained to be responsible for the management of food purchasing & storage whilst producing kitchen rotas & other senior responsibilities.
Required Education, Skills and Qualifications
We are looking for experienced & creative Chef's who have a flare for creating exciting dishes with attention to detail and who understand the nature of the role and have the ability to work over split shifts.
Previous experience in a similar role is essential.
Benefits
In return we offer:
Excellent starting salary
Tip Sharing Scheme
28 days annual leave
Pension contribution
On-site parking
Discounted/free food
Accommodation on site may be available for the right candidate
Job Types: Full-time, Permanent
Pay: £28,000.00-£32,000.00 per year
Benefits:
Company pension
Discounted or free food
Free parking
On-site parking
Schedule:
Monday to Friday
Weekend availability
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