Job Description
Head Chef, Quality Dining Inn & Restaurant
Fantastic opportunity to join this stunning dining inn situated in North Somerset.
Head Chef Job Role
The Head Chef will have full responsibility of the kitchen operation in delivering a quality fresh food concept. This will require a hands-on approach and ability to lead a team of 6+ and ensure the kitchen operation runs smoothly, achieving standards and profitability. You will have autonomy to develop the menu in line with the concept and ethos of the business.
Ideal candidates will have similar head chef or sous chef experience in a volume, fresh food kitchen, restaurant or dining pub. Along with excellent communication and leadership skills and proven track record on effective kitchen management.
Salary and Benefits
Starting basic salary is from £40,000p.a. to £45,000p.a. Depending on experience.
Plus Bonus Scheme & Company benefits
If you are interested in this vacancy, please send anupdated CV.
Own Transport required.
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
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