A leading hospitality company located in Bedford is seeking a Deputy Restaurant Manager to oversee restaurant operations and ensure high standards of service. The ideal candidate will have a strong background in restaurant leadership and excellent guest service skills. This full-time role offers a salary between £30,000 and £32,000 per year, and the opportunity to work in a dynamic and supportive environment that values teamwork and professionalism.
#J-18808-Ljbffr