What’s in it for you
?
This Pub and Restaurant is very much focused on looking after their staff, as well as the obvious benefits there are many other benefits from working with this company.
1. Ongoing training and development with support from our executive team, plus clear career progression
2. Great perks including your birthday off, staff events, and reward & recognition incentives
3. Generous discounts across food, rooms, and experiences for you, friends, and family
4. Financial benefits including pension, referral bonuses, and long service rewards
Package
5. £45,000
6. TRONC
Why choose our Client?
Our client is a stylish country pub set among the orchards and rolling countryside of Kent, offering a relaxed yet contemporary dining experience. Blending traditional farmhouse charm with modern design, it features an open-plan restaurant, bar, and spacious terrace with far-reaching rural views.
The pub is known for its seasonal menus, quality local produce, and a strong selection of ales, wines, and cocktails.
Family-friendly and welcoming, it also offers a garden, outdoor dining areas, and a relaxed atmosphere ideal for both casual visits and special occasions.
What’s involved?
As the new Head Chef of this Dinning pub, you must have experience in controlling kitchens and have a great understanding of GP and stock management. You will be accountable for smooth running of the kitchen, so it is essential that you are a team player and able to coach the junior members of the team. The company is looking for a passionate Chef with a fresh food background.