Head Chef, £35,000 per annum + Tronc, Street Food Restaurant, Birmingham City Centre
What's in it for the successful Head Chef?
* Salary £35,000 per annum
* Plus Tronc (approx £700 p/m)
* 45 hours per week
* A growing company offering long-term opportunity
* Fantastic company culture
* Pension and other company benefits
* Personal Training and Development
Tonic are currently supporting our client's popular street food restaurant with the search for a new Head Chef/Kitchen Manager in Birmingham City Centre. As Head Chef, you will be fully accountable for managing the kitchen operation for this fast-paced, fresh food operation.
What are we looking for from Head Chef candidates?
* You must have experience as a Kitchen Manager, Head Chef or Sous Chef within casual dining
* Proactive, flexible and adaptable, with great attention to detail
* Your CV must demonstrate loyalty to previous employers
* Drive, ambition and commitment to your career
* Ability to train and develop your team to get the best for every employee
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