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Caterlink - chef

Nottingham (Nottinghamshire)
Baxterstorey
Chef
Posted: 19 August
Offer description

To prepare, cook, and present food to the standards required by Caterlink and the client.

To ensure that all Food Safety and Health and Safety procedures are followed, and all mandatory paperwork is completed accurately and with integrity.

To ensure that the company's reputation for excellent food and service is enhanced with the client and customers, and expectations are consistently exceeded.

To support your line manager with the day-to-day running of the location, including managing inventories, monitoring budgets, and implementing action plans.


Company Description

Caterlink is the education sector catering specialist. For over 20 years, the company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools, and Colleges across the UK. The company caters to more than 1,000,000 meals a week. Our "Fresh Food Policy" is the foundation of our success and growth in the market, coupled with a desire to truly deliver on our promises to our clients and support our site-based teams.


Job Description

We are hiring for a Chef at Derby College Roundhouse, Derby, who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and has no weekends, making it ideal for those seeking flexibility.

The role offers:

* £13.00 per hour
* 35 hours per week, Monday to Friday
* Term-time only, working 38 weeks per year
* Opportunities for a blended learning programme, including formal qualifications such as apprenticeships, classroom training, eLearning, and on-the-job training to support your development.

We also offer access to our Employee Discount Platform, Wellbeing Services, and the potential to join our Pension scheme.

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