About you....
We are are looking for a hardworking Chef de Partie to join our team. Our kitchen can get extremely busy, so having previous high volume experience is preferred. In order to be suitable for this role, you must -
be a team player
be able to communicate well with others
be professional and reliable
be presentable & have awareness of personal hygiene
have excellent food & hygiene standards
be adaptable and flexible with the demands of the role
have excellent time management and organisational skills
Main Duties:
Assist the kitchen team in daily preparation and cooking of food
Serve and prepare food promptly and professionally
Maintain a good understanding of menu options
Responsible for taking and recording food/fridge temperatures
Inform Head Chef of food supplies required
Ensure equipment is functional and cleaned to high standards
Coach and support less experienced chefs
Maintain all Health and Safety measures
Skills & Experience Required...
At least 1 years' experience working in a similar position
Must be able to speak and understand good English
Food hygiene level 2 (preferred)
And what do we offer in return...
~ A vibrant atmosphere, in a popular seaside venue
~50% discount off food in all of our venues
~28 days' holiday
~ Uniform
~ Employer pension contribution scheme
~ On the job extensive training and personal development opportunities
~ Excellent opportunity to learn from some of the most experienced and skilled professionals
Hours...
Must be available to work weekends - evenings / mornings, and bank holidays
Full time and part-time positions available