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Commis chef

Shepperton
shepperton pubs limited
Commis chef
£25,641 - £40,446 a year
Posted: 1 October
Offer description

Job Overview

We are seeking a dedicated and passionate Commis to join our culinary team. The ideal candidate will possess a strong foundation in food preparation and cooking, with a keen interest in developing their culinary skills within a dynamic kitchen environment. As a Commis, you will work under the guidance of senior chefs, contributing to the overall success of our kitchen operations while ensuring the highest standards of food safety and quality.

Duties

* Assist in the preparation and cooking of meals according to established recipes and standards.
* Maintain cleanliness and organisation of the kitchen workspace, ensuring compliance with food safety regulations.
* Support senior chefs in food production tasks, including chopping, slicing, and marinating ingredients.
* Participate in menu planning and contribute creative ideas for dishes.
* Collaborate with team members to ensure efficient kitchen operations and timely service.
* Monitor inventory levels and assist in ordering supplies as needed.
* Uphold high standards of hospitality by ensuring that all dishes are presented beautifully before serving.
* Engage in continuous learning to enhance culinary skills and knowledge of food production techniques.

Requirements

* Previous kitchen experience is essential, preferably within a restaurant setting.
* Demonstrated culinary experience with a solid understanding of food preparation techniques.
* Knowledge of food safety practices and regulations is crucial.
* Supervising experience or team management skills are advantageous for career progression within the kitchen hierarchy.
* Strong leadership qualities with the ability to work collaboratively in a fast-paced environment.
* Excellent communication skills to facilitate effective teamwork and service delivery.
* A passion for cooking and hospitality, with a commitment to delivering exceptional dining experiences. Join us as we create memorable culinary experiences for our guests while fostering an environment of growth and creativity within our kitchen team

Job Types: Full-time, Part-time

Pay: £25,641.00-£40,446.60 per year

Expected hours: 25 – 42 per week

Benefits:

* Employee discount
* Store discount

Ability to commute/relocate:

* shepperton, TW17 9HX: reliably commute or plan to relocate before starting work (required)

Experience:

* commis: 1 year (required)

Work Location: In person

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