Leadership and Management:
* Recruit and manage a high performing team.
* Organize and plan rotas on T&A system within budgeted guidelines.
Train staff on etiquette, menu knowledge, wine pairings, and upselling techniques.
* Handling staff issues in line with company policies and procedures / managing holiday requests / absences / performance management / employee relations.
* Be responsible for motivating an...
TLNT1_UKCT