Job Description
* Role details:
* Job role: Kitchen Porter /Hospitality Assistant
* Location: Southampton
* Rates: £12.21 - 16.24 per hour
* Client name: Waitrose/ JLP
* Job Type: Zero hours contract (Ad hoc/bank staff)
Duties and Responsibilities:
* Keep all kitchen work surfaces (counters, sinks, stoves, walls, large equipment) clean and sanitised
* Sweep and mop floors
* Be ready to clean up spills to avoid hindering operations
* Wash cookware, utensils, and cutlery
* Take out the rubbish
* Help with routine food prep tasks (such as peeling and chopping vegetables) when needed
* Strong time management skills to prioritize tasks effectively
* Excellent organizational skills with attention to detail
* Willingness to learn new skills and adapt to changing priorities
* Work well within a team and communicate openly with others
* Build relationships with colleagues to create a team spirit, having fun and celebrating success
* Be at work on time, well-presented and ready to be a brand ambassador
Note: Level 1 Food and Hygiene Certificate required - If you don't already have the certificate, we can help you obtain one for a fee of £18 - the certificate will be valid throughout the UK. Benefits:
* Flexible working days (dependant on demand)
* Holiday pay
* Pension opportunities
* On site training
Thank you.
Guidant, Carbon60, Lorien & SRG - The Impellam Group Portfolio are acting as an Employment Business in relation to this vacancy.