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Pastry chef

Southend-on-Sea
Pastry chef
£32,000 - £34,000 a year
Posted: 10 August
Offer description

Job Description: Pastry Chef Company Overview We are seeking a talented and passionate Pastry Chef to join our culinary team. Known for its luxurious accommodations and exquisite dining options, our hotel offers the perfect opportunity for a dedicated pastry professional to showcase their skills in a thriving environment. Job Responsibilities Prepare and bake a variety of pastries, desserts, and baked goods to the highest standards. Develop and design new pastry recipes that complement the hotel’s seasonal menus. Ensure that all desserts and pastries are presented beautifully and creatively. Manage inventory and order supplies as necessary to maintain the pastry section. Maintain cleanliness and organization in the kitchen, adhering to health and safety regulations. Collaborate with other kitchen staff to coordinate dessert offerings within the restaurant. Train and mentor junior pastry staff, sharing techniques and knowledge. Stay updated on current dessert trends and techniques to continually elevate the offerings. Essential Qualifications Proven experience as a Pastry Chef or similar role in a reputable kitchen. Strong knowledge of pastry techniques and baking methods. Ability to work in a high-pressure environment and manage multiple tasks. Excellent attention to detail and creativity in dessert presentation. A passion for pastry arts and commitment to excellence. Desired Experience Experience in a luxury hotel or fine dining restaurant setting is preferred. Proficient in creating a range of pastries, cakes, and desserts. Previous experience in managing a pastry kitchen section is an advantage. Salary & Benefits Annual salary between £32,000 and £34,000 based on experience. Full-time employment opportunity with potential for career advancement. Access to hotel facilities and discounts for staff. Supportive work environment with a focus on team development. Location This position is based at Southend-on-Sea, Essex, United Kingdom. If you are a passionate Pastry Chef looking to contribute to a prestigious hotel, we encourage you to apply to join our team!

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