Head Chef – CambridgeSalary: £38,000 per annumHours: Monday to Friday, 7:00am – 3:00pmLocation: CambridgeWe are looking for a talented and experienced Head Chef to lead our kitchen at a prestigious Cambridge Consultants site, operated by Eurest. This is an excellent opportunity to work in a professional white-collar environment, offering a great work-life balance with no weekend shifts.About the RoleAs Head Chef, you will be responsible for overseeing a busy, high-volume kitchen serving up to 400 covers per day, alongside delivering a high-quality hospitality service for on-site events and meetings. This is a free issue operation, requiring strong organisational skills and a focus on consistency, quality, and client satisfaction.Key ResponsibilitiesLead, motivate, and manage the kitchen team to deliver exceptional food standardsOversee high-volume food production and ensure smooth daily serviceDeliver high-quality hospitality catering for client eventsMaintain strong client relationships and ensure service excellenceManage stock, food safety, and compliance standardsDrive innovation and menu development within a contract catering environmentAbout YouProven experience as a Head Chef in a high-volume environmentPrevious contract catering experience is essentialStrong leadership and team management skillsAbility to deliver both bulk catering and high-end hospitalityExcellent communication and client engagement skillsPassion for food quality, presentation, and serviceRecruitment ProcessStage 1: Virtual interview via Microsoft TeamsStage 2: On-site competency-based interview and trade testIf you are a driven Head Chef looking for a rewarding role with a great schedule and the opportunity to showcase both volume and hospitality expertise, we'd love to hear from you.