Catering Assistant - Polperro Holiday Park - Looe, Cornwall
Contracted Hours: Full and part time
Job Type: Seasonal/Temporary
Hours Per Week: Flex
Salary/Rate of Pay: £12.00
Main Responsibilities
1. To appreciate how different departments within the Company operate and inter-relate.
2. To accept the importance of maintaining and improving standards in the business
3. To enlist the appropriate expertise to deal with technical problems.
4. To read and work to all notices in your work area.
5. To assist the Head Chef/Chef in providing the highest standard of cooking and services in all catering areas.
6. To work to menus and receipts as advised by the Head Chef/Chef.
7. To take delivery and store food items as directed by Head Chef/Chef.
8. To complete temperature checks as directed by Head Chef/Chef.
9. To comply with portion control as per menus and record all waste.
10. Cleaning duties as per cleaning requirements/specifications.
Requirements
11. Relevant Food Hygiene Certification required.
12. Proven experience working within a kitchen environment required.
Benefits
13. 20% friends and family discount on holidays booked with Park Holidays.
14. 50% staff discount on meals in our onsite restaurants
15. Great staff referral scheme
16. Opportunities to earn commission.
17. 28 days holiday leave per annum (incl. Bank Hols).
18. Progression Programme within the Company