Job Description
We are looking for an experienced and highly organised Head Pastry Chef to lead and develop a dedicated production kitchen supporting our three venues: Acre, Strakers and Strakers Dining Room.
This is a new role for our group and a rare opportunity to shape a pastry and bakery programme with a focus on the best, seasonal produce.
Tuesday Saturday, 8:00am 5:00pm, 40 hours, 45k per annum
Key Responsi...
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