Jobs
My ads
My job alerts
Sign in
Find a job Career Tips Companies
Find

Sous chef

Withyham
Blue Arrow - Maidstone
Sous chef
Posted: 11h ago
Offer description

Looking to use your culinary flair in a role that offers stability, purpose, and a healthier work-life balance? Our client is giving talented chefs the chance to step away from the intensity of commercial kitchens and bring their skills into a calm, supportive environment where quality truly matters.
Do not pass up this chance, apply quickly if your experience and skills match what is in the following description.
As Sous Chef, you'll work closely with the Head Chef and Corporate Catering Manager to help deliver a smooth, efficient kitchen service.
You'll play a key part in shaping menus that promote wellbeing, support recovery, and provide freshly prepared meals for both patients and staff.
When required, you'll also take the lead in the kitchen, ensuring high standards are maintained throughout the day.
Why This Role Is Different Daytime shifts only
- enjoy your evenings again Stable routine
- no split shifts, no last-minute rota changes Friendly, collaborative culture
- a team that values respect and quality Room to grow
- ongoing training within a well-respected healthcare charity Purpose-led cooking
- your food directly supports patient health Excellent benefits
- enhanced pension, healthcare perks, and more What You'll Be Doing Supporting the smooth running of daily kitchen operations Stepping in to lead the team when the Head Chef is away Preparing and presenting nutritious meals to a high standard Sharing creative ideas for menus that meet dietary and clinical needs Ensuring all food safety and organisational policies are followed Managing stock levels, ordering supplies, and maintaining accurate records What We're Looking For Professional chef qualifications: City & Guilds 706 Level 2, NVQ Level 3 or equivalent Food Safety Level 2 certification Experience working in a busy or structured kitchen environment Confident communicator with natural leadership qualities xxuwjjq Interest in menu planning and modern dietary trends A proactive, positive approach to learning and improvement Someone who embodies our values of Caring, Friendly, Quality, Integrity and Pride Role Details Contract: Permanent, 37.5 hours per week Shift Pattern: 5 days out of 7, between 6.30am
- 6.30pm Benefits: Premium shift rates, free BUPA Private Medical Insurance, Westfield Health Cash Plan, Cycle to Work Scheme, and more Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Apply
Create E-mail Alert
Job alert activated
Saved
Save
Similar job
Sous chef
Crowborough
Blue Arrow - Maidstone
Sous chef
Similar job
Sous chef
Burgess Hill
Permanent
Travail Employment
Sous chef
£35,000 - £45,000 a year
Similar job
Senior sous chef
Burgess Hill
Permanent
Travail Employment
Sous chef
See more jobs
Similar jobs
Restaurant jobs in East Sussex
jobs East Sussex
jobs Withyham
jobs England
Home > Jobs > Restaurant jobs > Sous chef jobs > Sous chef jobs in East Sussex > Sous Chef

About Jobijoba

  • Career Advice
  • Company Reviews

Search for jobs

  • Jobs by Job Title
  • Jobs by Industry
  • Jobs by Company
  • Jobs by Location
  • Jobs by Keywords

Contact / Partnership

  • Contact
  • Publish your job offers on Jobijoba

Legal notice - Terms of Service - Privacy Policy - Manage my cookies - Accessibility: Not compliant

© 2026 Jobijoba - All Rights Reserved

Apply
Create E-mail Alert
Job alert activated
Saved
Save