Sous Chef
Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself?
We’re looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef.
As a Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. Our all-day food menu showcases and celebrates the diverse, modern French food landscape with indulgent French classic dishes that are balanced with lighter options too.
The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. You’ll support the Head Chef and General Manager by ensuring the kitchen is in tip‑top condition and you’ll have the teams back by ensuring they have everything they need to make every shift that bit better.
The good stuff.
* Permanent, full time contract guaranteeing you 48 hours per week
* We pay all our teams fortnightly because who doesn’t love a payday?
* Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)!
* Treat yourself, family and friends to 100% discount off our food at any Côte
* We’re here for the curious, so it’s no surprise there are loads of opportunities when it comes to internal development programmes, we have some big plans coming this year!
* Company pension scheme & life assurance scheme
* Employee assistance program – 24/7 support and advice for health, wellbeing, and financial issues
* Access your next pay early through our Wagestream partnership
#J-18808-Ljbffr