Job title: Assistant Restaurant Manager – Hotel Du Vin
OTE up to £30,721 per annum (inclusive of tronc) - full-time hours, flexible working days.
Permament
Edinburgh
Get paid for doing what you love, enjoy loads of perks and benefits, learn something new, and build a career for life with Hotel Du Vin.
Are high standards second nature to you? Do you love people and making guests smile every day, knowing you have delivered exceptional service? Do you want to be part of something different, working with the best food, drink, and a brand you will be proud of? We love Food, Wine, and Cocktails — almost as much as you do!
You will have experience working in a busy restaurant environment, possibly as a Supervisor or Assistant Manager. You will be able to deliver shift briefings to large teams, manage the flow of the restaurant to ensure great guest experiences, and work alongside the team to maintain brand standards.
We create memories that guests will never forget. This could be your next step into a Head of Department position within Hotel Du Vin. We actively encourage internal development and progression — Onwards and Upwards.
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