Excellent Chef de Partie opportunity with busy Country Dining Pub
A Fantastic opportunity had arisen at our client based near Buckingham & Milton Keynes in Buckinghamshire for an experienced Chef de Partie to work in their busy well established dining Pub. As part of a creative kitchen team you will assist the Head Chef in serving food of a AA rosette standard. Live in is available on site for relocating candidates.
Salary & Benefits
Salary to £35k plus 5k tips = £40k package
Live in Accommodation
Meals & Uniform
28 days holiday
Training and development within the company
The Role
Reporting to the Head Chef you will be assisted by junior chefs
Working in the Rosette standard kitchen using fresh, local and seasonal ingredients
Preparing meals for lunch and dinner service
Deputising for Head Chef
The Person
You will already be a Chef de Partie or Sous Chef who can work on all sections
Able to work unsupervised and develop a junior team members
Have experience of working in a 1AA rosette hotel, pub or restaurant kitchen
Good attention to detail
Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send your CV now. Gateway Hospitality work closely with hotels, restaurants and Gastro Pubs many with accolades and awards.
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