About Us
Join our kitchen team as a Chef and ensure the consistent preparation of high-quality meals that meet client expectations. You will maintain a well-organised and safe kitchen environment, supporting meal preparation, menu planning, and inventory management.
The Role
As a Chef, you will oversee the smooth operation of the kitchen, prepare a variety of hot and cold dishes, and ensure that all meals are well-presented. You will also handle food orders, maintain proper storage, and ensure compliance with health and safety regulations.
Key Responsibilities
* Oversee daily kitchen operations and food preparation.
* Prepare hot and cold dishes according to menu specifications.
* Participate in menu planning and ingredient selection.
* Purchase and store food supplies appropriately.
* Ensure meals meet dietary specifications and are well-presented.
* Maintain food storage in temperature-controlled environments.
* Adhere to health and safety standards in food preparation.
* Operate kitchen equipment such as grills and fryers.
* Maintain a clean and organised kitchen.
* Manage inventory and place timely orders for food supplies.
* Ensure compliance with all relevant health and safety regulations.
What We're Looking For
We are looking for someone who:
* Has previous experience in a similar role.
* Holds a formal cooking qualification.
* Has knowledge of health, safety, and hygiene standards in the kitchen.
What We Offer
* Competitive salary and benefits package.
* A supportive and professional work environment.
* Opportunities for personal and professional growth.
Apply Today!
If you have a passion for cooking and are looking for a rewarding role in the kitchen, apply today to become our next Chef in Southall.