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Kitchen porter

Farnborough (Hampshire)
Calabria restaurant limited
Porter
£67,600 a year
Posted: 1 October
Offer description

We are recruiting for Sous Chef to join our excellent kitchen team. Our ideal candidate will be a creative professional who is willing to participate in creating delicious meals for our beloved customers. Your duties include assisting the head chef in the kitchen and responding to customer issues. The candidate should have an in-depth knowledge of cooking methods, ingredients, equipment and processes. The restaurant is open Monday to Saturday, from 18:00 - 22:00pm so candidates will be expected to work from 17:30 - 22:00pm.

Job Type: Full-time

Pay: £12.00-£13.00 per hour

Ability to commute/relocate:

* Farnborough GU14 6DA: reliably commute or plan to relocate before starting work (required)

Experience:

* Cleaning plate: 1 year (preferred)

Work Location: In person

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