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Head chef

Eastbourne
James Webber Recruitment
Head chef
Posted: 19 May
Offer description

Head Chef - Exclusive New Opening | South Downs | £60,000-£65,000 + Bonus + Relocation East Sussex
An exceptional opportunity has arisen for a highly talented Head Chef with a Michelin-starred background to lead the culinary vision of an exciting new luxury venue set within the stunning South Downs and just a stones throw from the sea front .
This is far more than a standard Head Chef role - it is a genuine chance to make your mark, build something special from the ground up, and play a leading role in shaping a standout dining destination from concept through to launch.
With an anticipated August start ahead of an exciting October/November opening, the successful candidate will have the rare opportunity to be involved in every stage of the operation.

The Opportunity

Lead the creation, development, and delivery of the food offering
Design and develop innovative menus with complete creative input
Build, recruit, and mentor your own kitchen brigade
Work closely with ownership on the overall culinary vision and guest experience
Be involved in the planning and development of a brand-new kitchen design and layout
Establish standards, systems, and culture from day one

About You

Proven RECENT experience within a Michelin-starred environment operating at Senior Sous or Head Chef level
Ambitious, creative, and looking for the opportunity to build a recognised name for yourself
Strong leadership and team-building skills
Passionate about exceptional produce, detail, and guest experience
Calm, organised, and commercially aware
exceptional commercial and financial acumen able to manage your environment costing food GP and wage%

Package

£60,000 - £65,000 basic salary (commensurate with experience)
Excellent Bonus scheme
relocation support and assistance available
Exceptional long-term career opportunity
Chance to be part of an exciting luxury launch project from the very beginning

This is a truly unique opportunity for an ambitious chef to take ownership of a major new opening and create something exceptional within one of the UK's most beautiful settings.

TPBN1_UKCT

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