Location: Blackpool, FY2 9AA, United Kingdom
Address: Queens Promenade
We have an exciting new vacancy for a Commis Chef to join our team at one of the largest hotels in the Britannia chain, Norbreck Castle Hotel & Spa Blackpool. With 487 rooms, Norbreck Castle is located on the quieter side of the promenade, near charming villages like Bispham and Thornton-Cleveleys. The hotel is easily accessible by public transportation from Blackpool.
Benefits include:
* Career development opportunities throughout the UK.
* Significant staff discount rates when staying at one of our 60 hotels in the UK.
* 50% discount off food and drink if staying at one of our hotels.
* Friends and family hotel stay discounts.
* Reduced membership at our Leisure clubs.
* Free meals on duty (when applicable).
* Employee referral scheme.
* Free Uniform (if applicable to your role).
* Up to 28 days holiday including bank holidays per annum.
* Auto enrolment pension scheme.
Your duties will include:
* Assist with food preparation and service to ensure high-quality meals.
* Manage stock levels and monitor inventory for smooth kitchen operations.
* Maintain buffet areas by regularly replenishing food items.
* Plate desserts with attention to detail and presentation.
* Prepare fresh salads and vegetables in accordance with food safety standards.
* Work collaboratively with kitchen team members to maintain an efficient workflow.
No experience is required as full training will be provided!
This is a fantastic opportunity for those starting their culinary journey or looking to enter the hospitality industry. We're seeking an organised, punctual, and motivated individual eager to grow as a chef.
We are an equal opportunities employer. We require all employees to provide us with evidence of their right to work in the UK. All data will be stored in accordance with our privacy policy found on our website. Strictly no agencies. No commissions or other charges will be paid in any circumstances.
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