A vibrant restaurant chain in King's Lynn is seeking an experienced Sous Chef to lead kitchen operations. The ideal candidate will have strong culinary skills, leadership qualities, and a passion for food. Responsibilities include delivering exceptional dishes, ensuring kitchen safety, and managing stock. Enjoy competitive pay, tronc/tips, and numerous workplace perks like free meals and discounts. Join our team and help create memorable food experiences every day.
#J-18808-Ljbffr