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Chef manager - braintree

Blue Arrow - Southampton Perm Hub
Chef manager
Posted: 14h ago
Offer description

Location
A high number of candidates may make applications for this position, so make sure to send your CV and application through as soon as possible.
- Braintree Hours
- 37.5hrs a week TTO Monday to Friday The ideal candidate will have proven craft and management skills, a real passion for fresh food and previous client liaison experience.
Ideally qualified to NVQ Level 2 in Professional Cookery or equivalent, you will be rewarded with a competitive salary for working Monday to Friday, 37.5 hours per week and on a term-time only basis. xxuwjjq

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