We are currently seeking a talented Sous Chef to join our team. As a key member of our culinary staff, you will be responsible for planning, preparing and presenting high-quality food that exceeds our client's expectations.
Job Description
* Prepare delicious and nutritious meals that meet the needs of diverse clients.
* Maintain accurate inventory records and manage kitchen supplies effectively.
You will work closely with our leadership team to ensure seamless day-to-day operations and implement menu changes as needed. This role requires strong communication skills, attention to detail, and the ability to multitask in a fast-paced environment.