At Miller & Carter - Warrington, we know that a good Kitchen Manager is key to our success. You’ll build a kitchen to be proud of, managing all areas from training and mentoring your team to overseeing food ordering and preparation.
Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture-perfect steaks, butchered, aged, and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you.
All management employees are enrolled onto our unique and industry-leading 3-day Steak School, and we are proud to be the ONLY restaurant chain awarded ‘The Masters of Steak' accreditation.
This opportunity includes the optional benefit of onsite accommodation, comprising 2 bedrooms. It is an exceptional opportunity for an experienced Kitchen Manager to lead an upcoming remodel site, with a focus on growing guest sales through enhanced meeting room and conferencing facilities.
WHAT’S IN IT FOR ME?
* Bonus scheme – we reward your hard work
* Opportunities to grow with paid qualifications
* A 33% discount across all our brands. Whether it's a date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
* 20% discount for friends and family on all of our brands
* Discount on gym memberships
* Health & Dental Plans to keep you safe, secure, and smiling
In addition, as part of Mitchells & Butlers, you will receive a pension, 25 days paid holiday, high-street shopping discounts, and free shares. There's also a free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS KITCHEN MANAGER YOU’LL…
* Inspire your team to consistently deliver high-quality food you can be proud of.
* Drive sales and guest satisfaction by smashing targets with your team.
* Manage food ordering, food preparation, and stock control.
* Work with a branded menu.
* Ensure your team conforms to health and hygiene regulations.
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