Job Advertisement: Chef de Partie - Country House Hotel, New Forest
Location:In the heart of the beautiful New Forest, our stunning country house hotel offers a unique setting, hosting large weddings, events, conferences, and parties.
About the Role:We are seeking a passionate and drivenChef de Partieto join our talented kitchen team. This is an exciting opportunity to take the next step in your culinary career, working in a brigade of 6. You’ll be responsible for delivering traditional, hearty country pub food for our guests, alongside an elevated menu for our larger events and functions.
Key Responsibilities:
* Prepare and cook high-quality food for breakfast, dinner, and special events.
* Assist with the smooth running of the kitchen, working alongside a close-knit team.
* Ensure food hygiene and safety standards are always maintained.
* Work in a fast-paced environment, particularly during busy event days.
* Contribute to the development of new menus and creative dishes.
About You:
* A commis chef looking for the next step in their career.
* Previous experience in a similar role or environment is desirable.
* Passionate about cooking and delivering outstanding food.
* Enthusiastic and keen to learn.
* Ability to work efficiently as part of a team.
Working Hours:
* 40 hours per week, over 5 days.
Additional Information:
* Live-in accommodation available.
* Competitive salary with the potential for growth.
What We Offer:
* A vibrant and supportive team environment.
* The chance to work in a stunning location, with a mix of day-to-day service and exciting events.
* Excellent opportunities for career progression in a unique and high-profile setting.
If you're a commis chef eager to take the next step in your career, we'd love to hear from you. Apply now to join our exceptional team at this stunning country house hotel in the heart of the New Forest!
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