Job Description
3 on 3 off (days only, 38.5 hours a week)\n\nAre you a passionate engineer with a knack for problem-solving and a love for food? Do you want to join a team where your skills are valued and your creativity is encouraged? If so, you might be the perfect fit for this maintenance engineer position!\n\nOur client is a dynamic company comprised of approximately 3,500 (and counting) talented individuals dedicated to crafting delicious products for UK consumers, leading retailers, and our renowned, market-leading brands.\n\nAs a maintenance engineer, you will play a crucial role in ensuring the smooth operation of our client's food production machinery and equipment.
Your responsibilities will include conducting maintenance, repairs, and enhancements to optimise performance. You'll collaborate closely with the production team to troubleshoot any issues that arise, ensuring that production runs efficiently and safely.\n\nKey Requirements:\n\nA relevant engineering qualification (NVQ Level 3) \n17th/18th Edition\nPrevious experience in maintenance within the food manufacturing industry\nFamiliarity with food safety and hygiene standards\nStrong teamwork and communication skills\nExceptional problem-solving abilities\nAdaptability and a positive mindset\nA passion for continuous learning and developmentWhat we offer:\n\nA competitive salary and comprehensive benefits package\nA supportive and inclusive work environment\nAccess to cutting-edge food engineering technology\nThe opportunity to make a meaningful impact in the food industryIf you're ready to take your engineering career to the next level and contribute to creating exceptional food products, we want to hear from you!\n\nIf you are interested in the role or would like a confidential chat about the role, please contact (url removed)\n\nINDOTHER