Were on the hunt for passionate and skilled Chefs de Partie to join our culinary team at one of the regions most dynamic and fast-paced catering environments. If you thrive under pressure, take pride in your food, and enjoy working as part of a close-knit brigade, we want to hear from you.
What youll be doing:
* Supporting the Head and Sous Chefs in delivering high-quality, consistent food.
* Managing your own section with confidence and precision.
* Maintaining high standards of food hygiene and kitchen safety.
* Assisting in menu planning and daily prep with a proactive approach.
What were looking for:
* Previous experience as a Chef de Partie or a strong Commis Chef ready to step up.
* A genuine passion for fresh food and quality service.
* A team player with excellent communication and time management skills.
* Flexibility to work matchdays, evenings, weekends, and event schedules.
* Level 2 Food Hygiene & Safety certification (essential).
* Relevant chef qualifications (e.g., NVQ Level 2 or equivalent).
What we offer:
1. £16 per hour, paid weekly.
2. Exciting and varied work in a unique venue.
3. Opportunities for progression and developmen...