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Head chef

Leicester
indian rooster
Head chef
£48,000 - £60,000 a year
Posted: 1 October
Offer description

About Us

At Indian Rooster, we bring the bold and vibrant flavours of authentic Indian street food to the heart of the community. Our passion lies in serving freshly prepared, traditional dishes that celebrate the diverse culinary culture of India. We are now looking for a talented and enthusiastic Indian Cuisine Chef to join our growing team.

Job Description

We are seeking a skilled Chef who specializes in Indian cuisine to lead our kitchen operations. The ideal candidate will have a deep understanding of regional Indian cooking, with experience in creating flavour-packed street food dishes. You'll be responsible for preparing meals to the highest quality, maintaining hygiene standards, and bringing creativity and consistency to our menu.

Key Responsibilities:

* Prepare and cook a variety of traditional Indian dishes, including curries, tandoori items, chaats, biryanis, and street food specialties.
* Manage kitchen operations, including food prep, stock control, and inventory management.
* Maintain cleanliness and hygiene standards in line with food safety regulations.
* Work efficiently in a fast-paced environment and handle busy service times.
* Ensure consistency in taste, presentation, and quality of every dish served.
* Monitor food costs, minimize waste, and help with menu planning and development.
* Collaborate with the team to deliver exceptional customer experience.
* Train and supervise junior kitchen staff as needed.

Requirements:

* Proven experience as a Chef specializing in Indian cuisine (street food experience is a plus).
* Deep knowledge of spices, ingredients, and Indian cooking techniques.
* Ability to work under pressure and manage multiple orders at once.
* Food hygiene certification (Level 2 or above preferred).
* Passion for cooking and delivering authentic Indian flavours.
* Right to work in the UK.

Why Work With Us?

* Join a passionate team bringing real Indian street food to the local scene.
* Opportunity to showcase your skills and creativity in menu development.
* Supportive working environment and potential for growth.
* Staff meals and other benefits.

Job Type: Part-time

Pay: £12.21-£15.00 per hour

Benefits:

* Company events
* Discounted or free food
* Employee discount

Work Location: In person

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