A renowned brewery and hospitality provider in St. Ives is seeking a skilled Sous Chef to join their dynamic kitchen team. You will play a crucial role in supporting the Head Chef and maintaining high culinary standards, using locally sourced ingredients. The role offers comprehensive training, opportunities for advancement, and a supportive work environment. Enjoy unique perks like discounted food and drinks and family-friendly flexible hours. If you have a passion for food and kitchen management, this is the perfect opportunity for you.
#J-18808-Ljbffr