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Pastry chef team leader

London
Ole & Steen Production
Pastry chef
Posted: 25 July
Offer description

Confectionery Team Leader (Night Shift)

We’re seeking a dedicated Confectionery Team Leader to join our team at the Leyton location. As a Confectionery Team Leader for the night shift, you will play a pivotal role in ensuring the smooth operation of our bakery during night hours. You will lead by example, overseeing production, maintaining quality standards, and fostering a positive working environment.

Package:

· Up to £39k per annum

· A flexible work environment

· GP helpline

· Free food and drinks when on shift

· 50% discount when not working

Key Responsibilities:

· Lead and managed the night shift operations according to production schedules.

· Ensure adherence to strict food safety and quality standards.

· Supervise and support bakery team members, delegating tasks effectively.

· Develop and maintain staff rotas, ensuring adequate coverage.

· Provide training and guidance to team members.

· Prepare daily reports covering safety, quality, delivery, cost, productivity, and personnel matters.

About you:

· Qualifications: Minimum Food Safety Level 2 certification (Level 3 preferred). Formal confectionery/pastry qualifications are advantageous.

· Experience: 3+ years of experience in a confectionery environment, with a focus on artisan or craft products. Supervisory experience is preferred.

· Skills: Strong leadership skills with the ability to motivate and provide clear direction. Attention to detail and a commitment to maintaining high standards.

· Knowledge: In-depth understanding of artisan baking techniques, ingredients, and quality standards.

· Communication skills: able to lead by example, remain calm under pressure, and demonstrate accountability. Must be adaptable to a fast-paced, evolving environment and promote a positive, inclusive team culture.

This is a full-time position requiring night and weekend availability, totalling 44 hours across 4 days out of 7.

If you are passionate about baking, leadership, and creating exceptional artisan products, we invite you to apply for this challenging and rewarding opportunity at Ole & Steen. Join us in delivering quality and excellence in every loaf, every day.

Why Join Ole & Steen?

At Ole & Steen, we care deeply about our people and their growth. This role not only offers an opportunity to impact individuals’ careers but also to shape the leadership culture of a fast-growing, customer-focused organisation. Join us in our mission to rise, lead, and look after our "dough"—our team, our culture, and our future.

We look forward to hearing from you!

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