This job is brought to you by Jobs/Redefined, the UK's leading over-50s age inclusive jobs board. The Company
Innovation, excellence and a real people business is an excellent summary this client, they are simply AWESOME! A market leader within the workplace, venue and B&I contract catering sector. The Package
Up to £60,000per annum Enhanced pension Private medical insurance 33 days annual leave Other excellent benefits (not just the norm) The Job Role
General Manager to oversee a large venue in Surrey To manage and oversee the food offering, service standards and client experience. The General Manager will be responsible for P&L, stock management, cost control and effective labour scheduling. To recruit, train, motivate, manage and develop your team to maximise talent. To report into an Operations Director. The Requirements
A proven General Manager or an Operations Manager looking to return to site level. A background in contract catering is desirable, ideally from B&I or venues. You must be a passionate foodie The successful General Manager will be a self-starter with a passion for people development. A strong commercial acumen to maximise revenue, as well as a sound understanding of revenue, budget and cost analysis. The Location
To be based site based in Surrey Parking is available onsite. Please note, due to the high volume of interest in this exciting opportunity, only successful candidates will be contacted TH Contact Details Consultant: Will Gennard Telephone: 07817325879 Email:
will@talenthive.co.uk Web:
www.talenthive.co.uk Talent Hive are specialist recruiters within the Hospitality & Catering sector, if you would like a confidential chat about your career, please contact us on 0121 448 2260.
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