About The Role
Interested in this role You can find all the relevant information in the description below.
Chef / Cook
Bangeston Hall, Pembroke Dock
Full-Time | 9:00am – 6:00pm
Two-week rolling rota (including every other weekend)
Are you a passionate and caring Chef or Cook who enjoys creating nutritious, home-style meals that truly make a difference? Bangeston Hall, a specialist residential service supporting adults with autism in Pembroke Dock, is looking for a dedicated Chef/Cook to join our friendly and supportive catering team.
At Bangeston Hall, food plays an important role in daily life. You'll help create balanced, enjoyable meals that meet individual dietary needs while contributing to a warm, homely environment for the people we support and our staff team.
About The Role
As our Chef/Cook, you'll take responsibility for the day-to-day running of the kitchen, ensuring meals are prepared and served to a high standard while maintaining excellent food hygiene, cleanliness, and safety at all times.
Key Responsibilities
Preparing and cooking nutritious meals for adults with autism and staff
Planning menus that meet dietary requirements and preferences
Ensuring the smooth and efficient running of the kitchen
Maintaining high standards of food hygiene, health & safety, and cleanliness
Completing and maintaining kitchen documentation, including food and equipment temperature records
Cleaning all kitchen areas in line with schedules and safety procedures
Ensuring all kitchen equipment is cleaned, maintained, and used correctly
Reporting maintenance or equipment issues promptly to management
Supporting stock control, storage, and rotation of food itemsWhat We're Looking For
A caring, reliable, and organised individual with a passion for food
Experience working in a professional kitchen environment
Ability to work independently and manage kitchen responsibilities
Strong understanding of food safety and hygiene standards
Experience in a care or residential setting is desirable but not essentialQualifications & Training
Catering qualification (City & Guilds / BTEC or equivalent)
Level 3 Food Hygiene Certificate
Experience of supervising or leading within a kitchen environmentWhy Join Bangeston Hall? xlqdzyr
Stable, full-time hours with a consistent rota
Supportive team and positive working environment
A rewarding role where your work directly supports wellbeing and quality of lifeIf you're a Chef or Cook who enjoys making a positive impact through food and wants to work in a meaningful care setting, we'd love to hear from you.
Apply today and become part of the team at Bangeston Hall, Pembroke Dock.
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