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Join to apply for the Bartender role at Dalata Hotel Group
Bartender – Dalata Hotel Group
We have an exciting opportunity for an experienced Bartender in the Maldron Hotel Brighton.
We're on the lookout for a skilled and charismatic Bartender to join our team at the brand-new 225-bedroom 4-Star Maldron Hotel Brighton, nestled in the vibrant heart of Brighton. As part of the Dalata Group family, we're dedicated to creating exceptional guest experiences through our innovative cocktail offerings and warm hospitality.
Bartender – Dalata Hotel Group
We have an exciting opportunity for an experienced Bartender in the Maldron Hotel Brighton.
We're on the lookout for a skilled and charismatic Bartender to join our team at the brand-new 225-bedroom 4-Star Maldron Hotel Brighton, nestled in the vibrant heart of Brighton. As part of the Dalata Group family, we're dedicated to creating exceptional guest experiences through our innovative cocktail offerings and warm hospitality.
As a Bartender, you'll bring creativity and flair to our bar, crafting delicious cocktails and providing friendly service to our guests. Whether it's mixing classic favourites or inventing new creations, you'll play a key role in shaping our bar's identity. Join us in delivering memorable moments and be part of a dynamic team committed to raising the bar in hospitality. Explore opportunities for growth and development as we embark on an exciting journey together at the forefront of Brighton's dining scene.
Objective of the Role
Reporting to the Food & Beverage Supervisor, the Bar Tender will provide a friendly and efficient service to the hotel guests.
Benefits
* Competitive salary
* Be the guest experience
* Paid day off on your birthday!
* Delicious staff meals
* Ongoing learning and progression opportunities through unique and recognised training programs
* Reward and recognition for your achievements
* Collaborative team environments
* Employee engagement schemes
* Objective, supportive and fair working environment – we believe in having your say
* A company that genuinely strives to provide a work life balance
* Employee discounts and facility use
Key Duties And Responsibilities
* Regular guests are known and greeted accordingly using their name.
* Ensure a good working knowledge of food, all beverages and wine. Be able to make recommendations.
* Be friendly, courteous and professional at all times.
* Up-sell and maximise sales revenue whenever and wherever possible.
* Support the wider F&B team in facilitating service
Requirements
* Previous hotel experience in a 3/4-star hotel property is desired but not essential.
* Previous experience in a high volume/ fast paced environment.
* Previous experience in a busy food and beverage operation
* Fluent English and excellent communication skills.
* Micros Experience would be preferable.
About Our Culture
Dalata Hotel Group – Ireland’s largest hotel group has a number of exciting positions on the horizon. As Dalata continues to grow and expand in Ireland and the UK it’s more important than ever to have the right team alongside us, in the near future we will be opening the doors of new hotels creating many jobs and investing millions in the Irish and UK economy.
We lead through our Dalata values of “Our People, Our Fairness, Our Service and Our Individuality”. If you have the right attitude and energy you will have great opportunities to progress within the group. Our company is a place where you can do great things – individually and as a team. You will have the opportunity to develop your talent, be recognised and rewarded for your commitment and pursue a fulfilling career. We also have a number of unique and recognised training programmes to aid your professional and personal development and pride ourselves on creating an objective, supportive and fair working environment for our employees.
Dalata Hotel Group Plc is an Equal Opportunities Employer.
Seniority level
* Seniority level
Mid-Senior level
Employment type
* Employment type
Full-time
Job function
* Job function
Management and Manufacturing
* Industries
Hospitality
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