At Myton Food Group, we supply a wide range of products to a diverse customer base, including major retailers, foodservice providers, and other commercial partners. Our Deeside site is a high-performing, fast-paced operation, handling high and low-risk cooked and uncooked meat products.
As we continue to grow, we’re looking for a Site Manager with the experience, energy and leadership to take the site to the next level.
What you’ll do:
• Own the full site operation, from raw material intake to finished goods despatch ensuring safety, efficiency and great quality every step of the way
• Be a subject matter expert for cooked meats, processing and quality - ensuring we get it right, every time
• Lead and develop high-performing teams across Production, Technical, Engineering and Hygiene
• Champion best-in-class standards across safety, service, people and cost
• Build and maintain a culture where people thrive, collaborate, and consistently deliver for a broad mix of customers
• Drive continuous improvement, leveraging automation, data, and lean ways of working
• Partner with Commercial, Supply Chain, and Logistics teams to support growth, innovation and future investment
• Play a lead role in launching new products and delivering CAPEX projects
What you’ll need:
• Proven experience as a Site Manager or Director within FMCG or food manufacturing
• Strong technical and compliance background with a food safety-first mindset
• Skilled in leading large, cross-functional teams in a fast-moving environment
• Confident working with a range of external customers and internal stakeholders
• Commercially savvy, with a drive for performance and continuous improvement