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Chef de partie

Mullion
Polurrian on the Lizard
Chef de partie
Posted: 14 February
Offer description

About The Hotel

Polurrian on the Lizard has welcomed guests for over a century, offering a true escape on Cornwall's dramatic Southwest Coast. Perched above a secluded beach with direct access to the Southwest Coast Path, our 48-key independent hotel blends heritage, space, and relaxed luxury.

Now part of The Loxley Collection, the hotel is undergoing a £10 million investment programme, introducing an exceptional new spa and vitality hydropool with a semi-retractable roof, enhanced leisure facilities, a 120-person function space, additional family suites, and an alfresco dining terrace. A newly designed kitchen sits at the centre of our culinary experience, driving an exciting and elevated food offering.

Polurrian offers a distinctive guest experience — from restorative spa escapes to memorable dining inspired by Mediterranean flavours and locally sourced ingredients. Whether guests visit for leisure, business, or family stays (four-legged companions included), our team creates the warm, welcoming atmosphere that defines the hotel.

With breathtaking coastal views, versatile gathering spaces, and a commitment to genuine hospitality, Polurrian on the Lizard is a destination where guests can truly relax, explore, and reconnect.

Job Description

The Polurrian on the Lizard is looking for a great Chef de Partie to support our Head Chef and his kitchen team, with delivering consistently exceptional service to all our guests. You will need to be hardworking, have a strong work ethic and be capable of taking on physically demanding tasks involved with all kitchen tasks. As a 24/7 business, the role requires full flexibility.

Candidates will demonstrate:

Natural hospitality skills, with friendly professionalism
Service proficiency
High levels of personal presentation
Organisational skill
'Wow' moments for our guests
Exceptional communication
Passion & knowledge for food

Staff Benefits include:

Staff accommodation
Competitive salary, share of tips & service charge
Fun working environment
Membership of hotel leisure club
Discounted spa treatments
Meals on Duty
Uniforms supplied
Onsite staff parking

Additional pay:

Bonus scheme
Tips
Yearly bonus

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