We have an exciting opportunity to join the Pilgrims Europe Product & Innovation team with a vacancy for a Development Chef based at our Windmill Lane site in West London.
Location: Windmill Lane, Southall
Contract: Permanent, Full-time
No direct reports
To win in the market by developing brilliant recipes that will be loved by our customers and deliver commercially for the business. This role will work closely with the Product Development Manager and Senior Chefs in nurturing a food culture in the business, in line with our journey to become a world class food company.
The successful candidate will work to bring new products to market, from the initial concept right through to product launch, by developing a unique portfolio of brilliant recipes that will be valued by our customers, supporting delivery of business growth and profitability. To achieve success it is critical that the R&D Chef works cross-functionally to ensure that all concepts/recipes developed are aligned with the business strategy.
Key areas of responsibility include (but not limited to):
* Product development based on pro-active innovation & customer briefs.
* Be aware of target costs, promotional mechanics, quality tiering and operational efficiencies prior to developing propositions.
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