Overview
Sandhutton Growers Limited T/A Herbs Unlimited in Thirsk are recruiting for an Apprentice Warehouse Operative. The successful candidate will work towards completing a Level 2 Supply Chain Warehouse Operative apprenticeship over the duration of 15 months.
Responsibilities
You will be working in 3 areas with responsibilities including:
* Good In
* Assisting Goods In controller to book in all product and items used within the business
* Checking quality of products upon intake and during storage
* Producing labels and traceability codes
* Managing stocks
* Vacuum cooling
* Running products to the production lines
* Continued hygiene of the area
* Organising waste lines
* Dispatch
* Assisting Dispatch controller in the checking off finished products
* Collating the products in the dispatch fridge prior to them being loaded onto delivery vans
* Coordination of drivers and vans to meet the customer deadlines
* Label printing for the production teams
* Checking temperatures of finished products
* Checking off the products per customer against the order
* Dry Pack Packing operations – Flow Wrap, Bulk Machine, Hand packing and Salad mixing
* Weighing of individual herbs and loading them onto the flow wrap or Bulk machine
* Creating 35g bags up to 500g bags
* Labeling of products
* Packing bags into outer cases as per the individual customer orders
* Making up outer cardboard boxes
* Mixing salad components as per the ingredients list
* Continued hygiene of the area
* Washing – Low care
* Preparation of Lettuce and Herbs prior to washing
* Grading of product for identification of foreign bodies and quality issues
* Operation of slicing machine for slicing of herbs as per customer specification
* Operation of different types of washers
* Handling of cleaning agents to be added to the washers
* Ensuring continuity of Traceability
* Washing – High care
* Packing of products as per customer requirements
* Spinning products in the drying machines to ensure excessive water is removed
* Labeling of products as per the customer specification
* Ensuring good hygiene levels are maintained
Requirements
* Ambitious
* Good attention to detail
* High working standards
* Willingness to learn
* Willing to do what is required to get the job done
* Confident in your own abilities
* Works well under pressure
* Team Player/leader
* Own transport essential
Hours
Monday – Friday 7:00am – 16:00pm (1 hour lunch) – 40 hours per week
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