Overview
A leading company in the catering sector is seeking a General Manager to oversee regional operations, focusing on strategic growth and maintaining operational excellence. The role requires strategic oversight, complete P&L management, and leadership in market positioning and expansion.
What you will do
* P&L Management: Direct and enhance profitability through strategic financial oversight.
* Team Leadership: Develop high-performing teams in key regions, instilling a culture of excellence.
* Strategic Growth: Design and implement growth strategies, coordinating new market entries and expansion to Europe.
* Supply Chain Optimization: Refine supply chain logistics to boost efficiency and margins.
* Brand Enhancement: Elevate brand presence in the high-end catering market.
What you will need to succeed
* Experience: At least 7 years in leadership within the food service, hospitality or catering industries.
* Leadership Skills: Proven ability to manage and inspire teams across multiple locations.
* Strategic Acumen: Expertise in strategic planning and market growth.
* Client Relations: Strong client management skills.
* Language Skills: Fluency in English is required, and proficiency in French is highly desirable.