Job Title: Chef de Partie
Location: Stadia, arena, and private events (Hull)
Job Type: Casual/Part-time
Salary: from £16.00
Start Date: 30th August
Join Our Culinary Team at Statia and Arena Event!
Statia and Arena Event is a dynamic, fast-paced catering and events company, delivering high-quality food experiences for private functions, corporate events, and large-scale public gatherings. We pride ourselves on our attention to detail, creative menus, and exceptional service.
We are currently seeking a passionate and skilled Chef de Partie to join our growing kitchen team. This is a fantastic opportunity to work in a vibrant and professional environment where no two days are the same.
Role Responsibilities:
Prepare and execute dishes to the highest standard in your designated section.
Support the Head Chef and Sous Chef in delivering event menus efficiently and consistently.
Maintain excellent hygiene and food safety standards at all times.
Train and support junior kitchen staff when required.
Work collaboratively in a fast-paced, high-pressure environment – both on-site and off-site at events.
What We're Looking For:
Proven experience as a Chef de Partie or strong experience as a Demi Chef ready to step up.
Passion for food, creativity, and commitment to quality.
Ability to work effectively as part of a team during high-volume service.
Understanding of HACCP and food safety regulations.
Flexible and willing to travel or work variable shifts (weekends, evenings, event days).
Positive attitude, reliability, and strong work ethic.
What We Offer:
A vibrant, collaborative work culture within a growing company.
Opportunities to work at diverse and exciting events across the region.
Training and development opportunities to grow your culinary career.
Meals on duty and staff discounts (where applicable).
Competitive salary based on experience and performance.
INDMC