Job Summary
Would you like to assist in creating a comfortable environment for patients and their loved ones?
We are seeking energetic and enthusiastic individuals to support our Catering team in maintaining high standards for all patients, visitors, and staff, ensuring compassionate and kind care in every aspect.
What will I be doing?
* Preparing and presenting food according to specified standards, adhering to Food Standards Agency guidelines and hospice policies on food hygiene, for patients, visitors, and staff.
* Keeping work areas, equipment, fridges, and storage organized and clean.
* Following all health and safety regulations.
* Setting up teas, coffees, and refreshments for functions, events, and training sessions.
Our Catering team operates 7 days a week with shifts between 7am and 7pm, Monday to Sunday.
At Hospice in the Weald, we are committed to learning, teaching, and training to help you grow and develop. We aim to provide a rewarding career where you can see the positive impact of your work and feel valued.
Benefits include a supportive work environment, free parking, and a subsidized cafe.
#J-18808-Ljbffr