About Us
Bedford Lodge
Hotel & Spa is a luxury, four AA red star guest destination nestled in
Newmarket, Suffolk. Surrounded by three acres of beautiful grounds, Bedford
Lodge Hotel & Spa retains the charm and character of a Georgian country
house, yet offers the very best in modern comfort, cuisine, hospitality and
luxury.
The Team
Our ‘Squires’ Restaurant provides
a completely modern dining experience. Our eclectic menus attract a wide
and travelled clientele, using only the finest seasonal ingredients and
wherever possible sourcing all our products locally. Alongside this, a very
busy bar and Conference & Events business, with private dinners, conference
lunches and Weddings.
The Position
We are seeking a passionate and motivated Commis Chef to join our kitchen team at our 2 AA Rosette Squires Restaurant at Bedford Lodge Hotel. This is an excellent opportunity for an aspiring chef to develop their skills in a high-quality culinary environment, working alongside experienced chefs dedicated to delivering exceptional food and service.
As a Commis Chef, you will support the kitchen brigade in the preparation and presentation of fresh, seasonal dishes to the highest standards. You will gain hands-on experience across various sections of the kitchen while maintaining excellent food hygiene, organisation, and attention to detail. The ideal candidate will have a genuine enthusiasm for food, a willingness to learn, and the drive to progress within a professional hospitality setting.
About You
You will
have:
Why Join our Team
A privately owned, independent hotel we have the
opportunity to focus on what we do best – creating memorable moments for our
guests and taking care of our staff as one big team.
We are all exceptionally proud to work here and of the work that we do. Would
you like to join a great team and feel the same?
What We Offer