Job Description
1. Be fully aware of and ensure team are fully aware of all Health and Safety and Food Safety regulations displayed at the site and are fully trained in all associated matters e.g. Accident and Emergency procedures.
2. Be aware of and report potential health and safety hazards.
3. Maximise the sales of all products in all retail areas by ensuring that effective merchandising and adequate stock levels are maintained.
4. Ensure that customer service standards are maintained at a high level.
5. Ensure that all Company promotions are run efficiently and successfully and that all P.O.S. is used to the best effect.
6. Ensure equipment is operational and that monitors are in place to minimise disruption to the day-to-day operation of the site
7. Lead by example and effective supervision in ensuring that an exemplary service is given to every customer on every occasion.
8. Ensure rosters are completed on time and in conjunction with other supervisors and management.
9. Ensure that all accounting procedures are followed at all times.
10. Complete all reasonable additional duties/projects as requested by Management.
Qualifications
11. A demonstrated ability in people management
12. Basic food Hygiene
13. Basic health and safety
Additional Information
14. Free full Stobart company uniform
15. Ongoing Training and Development opportunities
16. Free Parking
17. Pension Scheme – company 3% contribution
18. Death in Service
19. Colleague Performance Review Process
20. Onsite canteens (subject to depot)
21. Employee Assistance Programme
22. Discounted gym membership at PureGym
23. Rewards App – discount on 100’s of brands
24. Refer a friend bonus