Sous Chef
Up to £ 38,000 + tips Outskirts of Woodbridge, IP13 4 days on 3 off
Our client, one of the best fine dining establishments, in Suffolk, are looking for an experienced sous chef to join their team. This is a fantastic opportunity for a passionate and switched on Sous chef to work in a exceptional dining venue that celebrates both local Flavors and a rich family heritage. You will be cooking with some of the best fresh, seasonal and local ingredients.
This luxury restaurant and bar is located in beautiful Suffolk area, this amazing building has proudly been part of the Suffolk landscape for centuries. Offering exceptional international cuisine and a comfortable stylish bar, its the perfect place to enjoy all that the region has to offer
The Venue has a bold open kitchen and a creative signature menu that will amaze and delight, dining is always a unique and memorable experience
Superb large and highly organised kitchen with a team of 5 led by a dedicated and talented Michelin trained owner/ Chef patron who is looking for an eager and hands on Sous Chef to join his talented brigade.
The Ideal Candidate:
Enthusiastic, driven and determined
Previous Rosette/Fine dining experience
Excellent hygiene awareness and knowledge
Be competent in all sections of the kitchen
Creative
Work well under pressure and as part of a team
Benefits
Excellent starting Salary of £36-38K
Minimum of £3,000 tips
Learn new modern cooking techniques
Career Progression
.4 days on 3 off
Accessible by public transport
For your chance of an interview, please send your CV to Erika at Rayment Recruitment.
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