Overview
Junior Sous Chef - Electric House, West London
Join to apply for the Junior Sous Chef - Electric House, West London role at Soho House & Co
Responsibilities
* Recruiting and training new employees
* Adhering to allergy procedures and food preferences
* Working with the Executive and Head Chef on developing new menu options
* With the Head Chef, driving the food offering to be seasonal, relevant and appealing to members and guests
* Maintaining in-depth health and safety knowledge and ensuring standards are in line with HACCP
What We Are Looking For
* 1-2 years’ experience in a busy high-profile kitchen
* Team player who communicates well with all colleagues
* Punctual, reliable and trustworthy
* Sense of urgency
* Yes, yes, yes mentality
* Ability to multitask and work in a fast-paced environment
* Genuine passion for food and beverage
* Flexible and available to work opening and closing shifts when required
Electric House Opening Hours
Mon – Wed: 8am – 1am; Thurs – Sat: 8am – 2am; Sunday: 8am – 12am
Location
Nearest Station (W11 2ED): Notting Hill Gate, Ladbroke Grove, Holland Park, Westbourne Park
Benefits
* Team meal whilst on shift prepared by our chefs
* Every House Membership
* 50% off Food & Drink, 7 days a week
* Staff Room Rate; Any Bedroom, Any House, $100 a night
* Private Health and Dental Care
* Life Assurance
* Day off on your birthday
* Up to 50% Staff Discount on Cowshed & Soho Home
* 2 days paid per year to support a charity of your choice (in conjunction with Soho Impact)
* Free Counselling Sessions
* Cookhouse & House Tonic: trainings, events and opportunities to develop skills
* Continuous training to develop you personally and professionally
* Exclusive access to a benefits platform with discounts on shopping, gym memberships, holidays, insurance and more
* Team Events: fitness sessions, cinema screenings, art classes and more
Electric House… Nestled among the pastel-coloured houses of Notting Hill, Electric House is located on Portobello Road next to one of the city’s oldest cinemas. The club features a roof garden with an original domed ceiling, plus a programme of member events and late-night parties. An all-day menu is served in the main area on the first floor where there is an extended oak bar, plus a choice of informal lounge seating.
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